Business & Tech

Inspector Finds Food Preparers with Missing Hairnets, Gloves and More

Following are reports for four Peachtree Corners restaurants - find out if your favorite eatery is on the list. Grades ranges from 85-B to 100-A.

Following is a list of Peachtree Corners restaurants which have been inspected recently by the Gwinnett County's Board of Health.

The Board inspects area restaurants every six months which are then graded based on an extensive criteria that includes everything from food being stored at proper temperatures to employee hygiene.

Restaurants are required to display these reports in a prominent place for diners to view. This is what we found in a random search of inspections on the county's website.

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To view the full report, click on the link labeled "Full Report" directly below the grade. That will take you to the Gwinnett Board of Health site, then click on the link at the top of that page marked "View Full Report" to read the report as a PDF. The report also provides previous inspection grades.

Name: Waffle House
Location: 5365 Peachtree Industrial Boulevard
Inspection Date: April 3, 2013
Grade: 85-B
Comments: Observed two bottles of dishwashing detergent being stored on preparation sink next to containers of hashbrowns. Bottles removed at time of inspection. Observed one spray can of stainless steel cleaner being stored stored with single serivce articles and bulk storage. Spray can moved and placed with other chemicals. Must ensure all chemicals are properly stored and separated.
FULL REPORT

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Name:Β  The Palace
Location: 6131 Peachtree Parkway
Inspection Date: March 25, 2013
Grade: 87-B
Comments: Employee observed touching and cutting ready to eat onions with bare hands. The employee discarded the onions. All ready to eat food items should not be touched with bare hands to help prevent possible contamination. A cloth towel is found being used in direct contact with food in the making of the naan bread. The person in charge was advised to use a material such as cheese cloth as an alternative to the cloth rag to help prevent possible physical contamination of the food.
FULL REPORT


Name: Lenny's Subs
Location: 3384 Holcomb Bridge Road
Inspection Date: April 9, 2013
Grade: 100-A
Comments: Food in freezer was frozen solid.
FULL REPORT


Name: Confetti's Bar & Grill
Location: 6470 Spalding Drive
Inspection Date: 96-A
Grade: 96-A
Comments: Employee was not wearing hair restraint during food preparation. Have employees wear a cap or hairnet in the food preparation area. Light blub in storage room does not have a cover and is not shatterproof. Install a solid cover for the light bulb or install a shatterproof light bulb.
FULL REPORT

Read also:

Understanding Inspection Codes

Editor's note: We usually include five restaurants per week, but were only able to find four restaurants that had been inspected since our last report.

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