Community Corner

Peachtree Corners Restaurant Scores: Dunkin Donuts, Wings 101 Among Inspections

Gwinnett County restaurant inspections in Peachtree Corners and nearby in Norcross.

Recent restaurant inspections in Peachtree Corners and nearby, as conducted by the Gwinnett County Health Department.


Dunkin Donuts & Baskin Robbins

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5075 Peachtree Parkway, #201

Score: 95/A

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Date: March 10, 2014

Previous scores: 75/C (3/4/14); 92/A (3/4/13)

Remarks: The lemon slicer stored as clean was found with some lemon debris present on the blade at the time of inspection. The most current inspection report is not posted in public view (top1/3 of report) at drive through window as required.

Click here to see the entire report

 

Wings 101

6135 Peachtree Parkway, Suite 601

Score: 77/C

Date: March 11, 2014

Previous scores: 89/B (10/16/13); 100/A (6/13/13)

Remarks: Multiple foods in coolers (raw fish, raw chicken, and celery) not covered at time of inspection. Rice had been removed from walk-in cooler and was being held at room temperature and the internal temperature of the rice was above 41 degrees and no time controls in place. Chicken wings had been cooked and left in fryer baskets. Two containers of rice had not cooled to 41 degrees or below after 6 hours from cooking. Thermometer for taking food temperatures not present. Wiping cloths stored in a bucket of water with no sanitizer. Follow-up inpection within 10 days.

Click here to see the entire report

 

Wings 101

2066 Beaver Ruin Road, Suite E

Score: 87/B

Date: March 13, 2014

Previous scores: 96/A (2/4/14); 54/U (1/22/14)

Remarks: Cooked chicken wings that were on Time Control were observed without any labeling. Chlorine sanitizer for the wet wiping cloth bucket was observed at 200 ppm. The solution was diluted.

Click here to see the entire report

 

Hibachi

3230 Medlock Bridge Road, Suite 106

Score: 99/A

Date: March 10, 2014

Previous scores: NA

Remarks: Prep cooler with broken rubber gaskets.Owner has ordered gaskets and will received them within 10 days. OK to permit.

Click here to see the entire report

 

The Mughals

5265 Jimmy Carter Blvd, Suite 6200

Score: 90/A

Date: March 11, 2014

Previous scores: 97/A (8/27/13); 97/A (1/31/13)

Remarks: Raw eggs stored above ready to eat food; raw chicken stored above beef. Right open top cooler malfunctioning & not maintaining food at 41 deg. F or less. Gasket to walk in cooler and prep cooler torn, in disrepair

Click here to see the entire report 

 

Ikes Café and Grill

1250 Tech Drive, Suite 200

Score: 85/B

Date: March 10, 2014

Previous scores: 75/C (3/3/14); 100/A (12/4/13)

Remarks: Obseved raw beef briskets stored above raw fish in WIC.Raw beef brisket repositioned below raw fish. Sanitizing solution for dishwashing procedure not meeting adequate concentration. Inspection report not posted in public view within 15 feet of the primary entrance, 5-7 feet above the floor, and/or not readable from one foot.Inspection report repositioned in public view. Exhaust hood with one burnt light bulb.

Click here to see the entire report

 

Patacon Pisa O

4930 Jimmy Carter Blvd.

Score: 72/C

Date: March 12, 2014

Previous scores: 72/C (3/6/14); 82/B (10/16/13)

Remarks: Employee observed touching cut and washed lemons for drinks with bare hands at the start of inspection. Potentially hazarous food items held hot were holding at a temperature below 135 degrees. Potentially hazardous food items observed cooling in deep covered container in the walk in cooler and prep area.  In use wet wiping cloths not stored in proper sanitizer between uses, cloths observed on counter top and chlorine sanitizer in bucket was below 50ppm.

Click here to see the entire report

 

La Zeez Tava Fry

4650 Jimmy Carter Blvd, Suite 133A

Score: 91/A

Date: March 11, 2014

Previous scores: 99/A (8/22/13); 100/A (1/4/13)

Remarks: Sour cream with best by date 03-03-14. Sour cream DISCARDED. Raw meat thawing in standing water.  Wicker like baskets and naan bread baskets made of beads and shells are not approved for use. 


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